Appemidi is a common term for a wide variety of pickle mangoes. The mangoes are small and unique, and their fragrance is so strong that adding just a few to a pickle can change its taste and smell. Midi means tender in Kannada, and appe midi is known as the king of tender mango varieties for pickles
Health Benefits :
Abundant in Vitamins A, C, and E.
Antioxidants combat free radicals.
Boosts immunity with high Vitamin C.
Abundant in dietary fiber for digestion.
Packed with minerals like potassium, iron, and phosphorus.
Appemidi Mango
GI Specifications
Geographical Region
Karnataka
GI Application No.
132
GI Status Awarded
2009
GI Product of India
114
History & Heritage
Karnataka state has unique positon with respect to the diversity of pickling mango varietes. The state is famous for its tender mango fruits, which is used for pickling known as “Appemidi”. “Appe midi” (midi means tender mango in Kannada) is the king of all tender mangoes as far as its use in pickle industry is concerned